The legitimate cake to rock you with your family and friends, it is irresistible.
- 3 eggs
- 4 tablespoons unsalted butter
- 1 cup shredded coconut
- 200 ml of coconut milk
- 3 cups sugar
- 4 cups all-purpose flour Special
- 1 cup whole milk
- 1 tablespoon baking powder
- 1 cup chocolate sprinkles black
- Black Chocolate sprinkles to garnish
Ingredients of the cover
- 5 tablespoons of sugar
- 5 tablespoons milk
- 3 tablespoons cocoa powder
- 1 tablespoon unsalted butter
How to prepare of the mass
Beat eggs well with sugar and butter. Add remaining ingredients gradually.
Place dough in pan (27cmx39cm) smeared with oil and flour.
Bake for 35 minutes or until a toothpick sticking in the mass, comes out dry.
How to prepare of the coverage
Thicken all ingredients over low heat and employed.
Employ the icing on the cake when baked and still warm.
Embellish the cover already employed in the cake with chocolate sprinkles or chocolate chips.
On the roof you can use powder chocolate.
It is a soft cake and it left the next day will be a bit more moist and delicious.
When I say special flour, I mean a flour of good quality.
Special flour or first (thinner / cleaner / best quality) obtained from the clean grain. 98% of the product must pass through a sieve with an aperture of 250un.
In packages of flour is written, or special type 1.